The cakes and cupcakes are kept chilled until pick up time.
Cakes need to be kept at 72F or lower, away from heat and direct
sunlight. It does not need refrigeration if the cake is served the same day.
To keep the cakes/cupcakes fresh overnight, they should stay in the provided box and store in the fridge or store in airtight container in the freezer for longer storage.
Each cupcake is secured with toothpicks, please keep that in mind as you serve the cupcakes to your guests.